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26 October 2011

Choc Marshmallow Sauce

 4 x 60g mars bars, chopped finely
300ml cream
100g packet marshmallows

Stir chocolate bars and cream in a small saucepan, over low heat, until smooth. Add marshmallows and stir until melted.

This recipe makes 2 cups so if you don't want that much, just halve it.... or not!

This sauce makes a great fondue sauce!

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